Traditionally Made
The art of tequila has been around for hundreds of years, perfected by Maestros Tequileros. Our tequilas are crafted in the centuries-old tradition, using brick ovens, copper pot stills, and deep well volcanic water.
Award-Winning
It's not just us that love our tequilas. From the San Francisco World Spirits Competition to the Access Wine and Spirits Tasting Competition, renowned experts continue to recognize Azulejos with top awards.
Family Owned
Since our creation in 1994 by our Founders, Pedro and Alfredo, Azulejos Tequila has been owned and managed by our family. After Pedro's passing, his wife Linda joined our life-long friend and business partner, Alfredo, to continue to our legacy.
No Additives
You don't need additives when you create tequila with patience. Our fermentation time is double the industry standard, bringing a depth and richness to our tequila that is truly distinctive. No additives needed or added, ever.
HANDCRAFTED BOTTLES
Each bottle of Azulejos Tequila comes beautifully encased in a handpainted bottle, crafted by our team of talented Mexican artisans.



